Tuesday, September 29, 2009

Apple-Honey Challah

Today I finally made Apple-Honey Challah. I've been looking forward to it since mid-August, when I got my September issue of Martha Stewart Living.

YUM! The recipe calls for green apples, but since we have so many red ones I just used those. We also only had a glass pie dish, so I used that instead of a cake pan. It worked just fine. My first time making bread went so well that I feel like a pro. It's time consuming, but worth it.

This week I'm participating in Poppytalk's Autumn Color Week on flickr. Today's the theme was green, and I submitted these pictures:

If you're on flickr, join the group and play along! Tomorrow is orange. Click here to see my flickr photostream.

3 comments:

  1. you're quite the little baker lately!! that looks so yummy!

    ReplyDelete
  2. That was soo yummy. Thank you again for bringing it to us. :)

    ReplyDelete
  3. I am so impressed. Challah? You take the Cake???? Well, you know what I mean.

    ReplyDelete

We love when you share your thoughts! Thanks for commenting. :)

*We reserve the right to delete any comment that is abusive, profane, rude, or considered spam.