
YUM! The recipe calls for green apples, but since we have so many red ones I just used those. We also only had a glass pie dish, so I used that instead of a cake pan. It worked just fine. My first time making bread went so well that I feel like a pro. It's time consuming, but worth it.
This week I'm participating in Poppytalk's Autumn Color Week on flickr. Today's the theme was green, and I submitted these pictures:
If you're on flickr, join the group and play along! Tomorrow is orange. Click here to see my flickr photostream.
you're quite the little baker lately!! that looks so yummy!
ReplyDeleteThat was soo yummy. Thank you again for bringing it to us. :)
ReplyDeleteI am so impressed. Challah? You take the Cake???? Well, you know what I mean.
ReplyDelete